Continuous improvement is an integral part of our company to ensure safety and transparency to the market, and complying with the following voluntary standards.
UNI EN ISO 22005:2008
UNI EN ISO 22000:2005
BRC FOOD
IFS FOOD
Our plant is also authorised to EXPORT to the following countries: Canada / Brazil / Vietnam .
TRACEABILITY SYSTEM POLICY
Protection of consumers’ rights
Ensuring safety and transparency to the market
Allowing a timely and targeted action in the event a product is reported to have critical issues through a system that favours the identification of responsibilities and corrective actions.
Further dissemination and implementation of a “System” culture in line with the HACCP system in place.
FOOD SAFETY POLICY
The company management periodically identifies improvement targets that enable the company to further improve the analysis and control of hazards associated to its processes and supply chain. This policy is notified to all the people who work for the company and on its behalf.